May 14

May 13

I hope you’re happy

You destroyed me.

May 12

walkingwithcorpses:

mangoflower:

mint—leaf:

electric-wish:

ohdea-r:

s-un-rise:

onyx-hearts:

freck-le:

f-i-r-e-s:

holy cow

her profile is perfect

^
anyone know who this is?

omg shes perfect

reblogging for 600th time cos perfect

reblogging for the 40928th time cos she’s perfect

fml

stunning!

wOW I WONDER IF SHE’S PERFECT???? MAYBE SHES PERFECT IDK I CANT REALLY TELL BUT FROM WHAT IM GATHERING I THINK SHE MIGHT BE PERFECT

walkingwithcorpses:

mangoflower:

mint—leaf:

electric-wish:

ohdea-r:

s-un-rise:

onyx-hearts:

freck-le:

f-i-r-e-s:

holy cow

her profile is perfect

^

anyone know who this is?

omg shes perfect

reblogging for 600th time cos perfect

reblogging for the 40928th time cos she’s perfect

fml

stunning!

wOW I WONDER IF SHE’S PERFECT???? MAYBE SHES PERFECT IDK I CANT REALLY TELL BUT FROM WHAT IM GATHERING I THINK SHE MIGHT BE PERFECT

(Source: fuckyeahswedishgirls, via fackinggcody)

May 10

(Source: l-3ft, via unhateful)

May 9

healthylosingweight:

Baked Avocado Salsa

Ingredients
1 ripe Avocado
¼ cup bread crumbs*
1 garlic clove, minced
1 Tbsp. grated Parmesan cheese
1 Tbsp. basil, chopped
1 Tbsp. lemon juice
Salt and freshly ground pepper to taste
¼ cups Tomato pasta

Preheat oven to 450°F.
In a small bowl, combine the bread crumbs, garlic, cheese, basil, lemon juice, salt and pepper; set aside.
Cut the avocado in half and remove pit. Divide the salsa between the two avocado halves.  Top with bread crumb mixture. Place on a small baking sheet. Bake for 5 minutes. Serve immediately.  Servings 2.

I would leave the bread crumbs and the cheese. Here is the original recipe :)

Omggggg

healthylosingweight:

Baked Avocado Salsa

Ingredients

1 ripe Avocado

¼ cup bread crumbs*

1 garlic clove, minced

1 Tbsp. grated Parmesan cheese

1 Tbsp. basil, chopped

1 Tbsp. lemon juice

Salt and freshly ground pepper to taste

¼ cups Tomato pasta

Preheat oven to 450°F.

In a small bowl, combine the bread crumbs, garlic, cheese, basil, lemon juice, salt and pepper; set aside.

Cut the avocado in half and remove pit. Divide the salsa between the two avocado halves.  Top with bread crumb mixture. Place on a small baking sheet. Bake for 5 minutes. Serve immediately.  Servings 2.


I would leave the bread crumbs and the cheese. Here is the original recipe :)

Omggggg

cioccomenta:

the banana ice cream that i did today

i love this fantastic recipe <3